I am still not sure what day it is, but I am sure that this quarantine time has led us to make some delicious dinners! We have been cooking about every few days, and make enough to have leftovers for a couple of days after. This cuts down some stress about cooking in this already stressful time. The dinners we crave are warm, healthy-ish, comfort foods. And that's exactly what we have gone for! I am sharing the recipes we have made so far. We have loved them all! [we've also made all of these in the instant pot, and this is the one we have.]
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| Breakfast recipe of my own creation: sautéed mushrooms and spinach + scrambled egg whites topped with avocado+everything but the bagel seasoning and salsa! |
I love this one! I have made it pre-quarantine as well.
I love anything I can put salsa and sour cream on 😂.
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| {photo from recipe} |
Creamy Broccoli and Leek Soup
From this cookbook. This is a maybe healthier take on broccoli cheese soup. But it does have cheese, still, aha!
*to make gluten free, we skipped the flour and made a slurry out of corn starch.*
Fried Rice
From this cookbook. If you want take out, but can't get it, then this is the perfect recipe! We added some extra veggies, and I topped mine with a fried egg and sriracha. Yum-o!
As always,
#dontforgetyourpearls
Fried Rice
From this cookbook. If you want take out, but can't get it, then this is the perfect recipe! We added some extra veggies, and I topped mine with a fried egg and sriracha. Yum-o!
As always,
#dontforgetyourpearls
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